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I make something similar. But in the smoker.Thick cot kroger smoked bacon wrapped and toothpic around a cored jumbo jap filled with cream cheese
Cook at 350 for 20 min...
Yum
Instantly hungry!I make something similar. But in the smoker.
Cream cheese, bacon bits, any barbecue dry rub and mozzarella. Mix it together.
Half and core the jalapeños.
Spoon in the mixture.
Wrap with thinly sliced bacon.
Shake some of that dry rub on top.
In the smoker for a few hours.
Here’s the kicker. When they come out, brush some pepper jelly on the top and put them under the broiler for 5 minutes.
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