And #3 for today: Amos’ BBQ and Biscuits.
That’s right, I hit a BBQ Trifecta. 3 lunches in one day.
The drive was fun. About 60 miles from my home, but only 15 past my original stop for the day. Much closer than I thought. Saw a lot of Georgia I’ve ever seen before.
I’m bummed I missed out on the biscuits.
This place is cool. Smoker right out front by the road, but I think that’s for show. There’s a shed/shack attached to the back of the main building that probably houses the real deal. They have logs out front, and piles and piles of cut wood. The building is kitschy and reminds me of old school BBQ places in Middle Georgia. A few tables inside and 3 big picnic tables on the front porch.
Once again, stew and pulled pork. The kid behind the counter was nice enough. I’ll stick to food and not go into details about the kid behind the counter wanting to take my debit card to the back because the machine up front ‘wasn’t working right today.’ My ass, you will.
The Brunswick stew was damn near perfect. Whole kernel corn, just the right amount of chunk to liquid ratio, shredded pork, big grind black pepper, and fresh cut tomato, not canned diced tomato. The stew alone would be worth the trip.
Which was good because as soon as I got my sandwich it.....was cold.
That makes 7 places in 4 days. Going for more tomorrow....
That’s right, I hit a BBQ Trifecta. 3 lunches in one day.
The drive was fun. About 60 miles from my home, but only 15 past my original stop for the day. Much closer than I thought. Saw a lot of Georgia I’ve ever seen before.
I’m bummed I missed out on the biscuits.
This place is cool. Smoker right out front by the road, but I think that’s for show. There’s a shed/shack attached to the back of the main building that probably houses the real deal. They have logs out front, and piles and piles of cut wood. The building is kitschy and reminds me of old school BBQ places in Middle Georgia. A few tables inside and 3 big picnic tables on the front porch.
Once again, stew and pulled pork. The kid behind the counter was nice enough. I’ll stick to food and not go into details about the kid behind the counter wanting to take my debit card to the back because the machine up front ‘wasn’t working right today.’ My ass, you will.
The Brunswick stew was damn near perfect. Whole kernel corn, just the right amount of chunk to liquid ratio, shredded pork, big grind black pepper, and fresh cut tomato, not canned diced tomato. The stew alone would be worth the trip.
Which was good because as soon as I got my sandwich it.....was cold.
That makes 7 places in 4 days. Going for more tomorrow....