Why the potatoes black?!?!

[GeauxLSU]

Most of you won't have the slightest clue.... but yes, PLEASE Creole Jesus, PLEASE help them!

 

[Fear Itself]

Well, it is Tennessee...

 

[Medic1957]

I can hear Justin Wilson rolling in his grave......SMH

 

[D_Max]

All that’s just wrong .nothing cooks in 1 minuet

 

[The Old Jaybird]

Man the whole purpose of a boil is to get everything working together in the pot, need some Old Bay and/or other seasoning. You can't cook raw corn in a minute, unless you got 4 legs and live outside. this is pretty pathetic.

 

[LARGO9]

LOL, They cook that crap in Tenn because they would get there asses run out of Louisiana for that. Poo-yee-yi (That stinks)

 

[Joshua223]

Looked like some of that was already cooked or roasted (maybe why the potatoes black).

Commentator did not like kimchi being brought into the equation at all.

 

[Horsehat]

Oh my. Anybody can get on a food show evidently.

 

[cjnowell72]

My coon ass buddy is rollin in his grave right now!!

 

[GeauxLSU]

Man the whole purpose of a boil is to get everything working together in the pot, need some Old Bay and/or other seasoning. You can't cook raw corn in a minute, unless you got 4 legs and live outside. this is pretty pathetic.

A tip for my Georgia friends... if you are ever fortunate to attend a crawfish boil in south Louisiana, NEVER mention Old Bay. They'll know that.... "You ain't from 'round here."
Zatarains or nothing. If you don't put enough to make yourself sweat... well, keep puttin'!