Recteq B380? Pros, cons?

[joel2000]

My 590 gets a workout

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[joel2000]

Anything over about 275 on the bullseye and you are just cooking with heat, not smoke. As long as I keep it on low or 225 I can get a decent smoke flavor. I also need to calibrate my probe, I feel it is cooking much higher than it says. I still cook on mine nearly every night. Did a pork butt last night and just come chicken breasts tonight.

This ^^

Pork butt or ribs. I start the temp at 205 to get the most smoke possible and then bump it to 225 after about an hour.

 

[ADAduckhuntr]

#traegersux

 

[GFB]

I was looking hard at these but ended up getting a Pit Barrel Cooker. They’re pretty easy to use but not as easy as a pellet smoker.

 

[bubonic]

590 FTW

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correct me if I'm wrong but it appears you may have the 340.