Yes sirrieFor folks who just want to eat.
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Yes sirrieFor folks who just want to eat.
That's what I'm afraid of. I not doing anywhere near that quantity but still don't want to ruin it.
Regular old chip smoker.You using wood chips in the tube? Or an actual cold smoker? Or pellets?
Let us know how it turns out. Im gonna start low scale cold smoking with the tube thing. Really wished I started months ago when it was cold and perfect for it.
That was my original thought something mildly fruity and subtle.Peach wood or apple would be good. Very mild smoke.
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I use cherry/pecan in my smokey mountain with pork. Very nice!I’ve found cherry works very well with beef.
Completely agree!Maybe some middle of the road stuff like pecan. Or half pecan half mesquite.