It's whats for Breakfast, whats yours?

[palmettomoon]

Waffle House on Russell Parkway @ Lake Joy Road in WR is pretty decent. I take my dad there for breakfast sometimes.

ANY Waffle House in Macon (except maybe, maybe the one on 41 across from the Museum) you really should be wearing a threat level III vest and a couple would necessitate ceramic ESAPI plates.

 

[mfoster]

Waffle House on Russell Parkway @ Lake Joy Road in WR is pretty decent. I take my dad there for breakfast sometimes.

ANY Waffle House in Macon (except maybe, maybe the one on 41 across from the Museum) you really should be wearing a threat level III vest and a couple would necessitate ceramic ESAPI plates.

Try the one beside s&s on riverside it’s the best I found in Macon

 

[basstracker89]

Today, sausage and biscuits with hot pepper bacon jam.
View attachment 6086626
One down, one to go….

Finally a good one!!

 

[DinkyDau]

Time for Biscuits sausage and gravy. Tried the Wagyu rather than butter,,,,Not bad, sauteed the vidalia onions with it

Oh and butter milk Biscuts

 

[thevalueman]

about the Wagyu....received mine....was thinking it would be a #10 can....much smaller....I have not used it yet

 

[DinkyDau]

about the Wagyu....received mine....was thinking it would be a #10 can....much smaller....I have not used it yet

My weighed 2lbs and change

 

[fuelman1]

I bit and ordered the tallow. I haven't used any yet. I'll be on staycation starting this weekend. I figure I'll have time to do some cooking next week and find something to use it in. I still have 2 Kroger briskets to smoke.

 

[basstracker89]

Time for Biscuits sausage and gravy. Tried the Wagyu rather than butter,,,,Not bad, sauteed the vidalia onions with itView attachment 6094716

View attachment 6094698 Oh and butter milk Biscuts View attachment 6094708

Looks good. I don't know about the onions, but I know you're a good chef. I'd eat it, I trust your jugement.....

 

[lostchild]

Thread revive..
A little bit of heaven, fresh, hot Pork Pops from Sweet Mama’s on SSI.
I was sleeping in, wife went to walk on beach, brought me these. There were more, but I dove into them before thinking of a pic!

View attachment 5427908

Same, same this morning…

 

[Just Plain Bill]

Growing up it was frybread every morning! Some days topped savory, some days sweet. But always frybread. Nowadays watching weight, bp, etc. frybread is an occasional treat.

Coffee and whole wheat toast makes up breakfast most days.