Looking into my first real grill. I'm done with the cheapo charcoal grills and looking between Weber, and a few others (mostly looking at propane, though the green egg does have my attn)
Anybody have any feedback in this area?
Best place to purchase one for a deal?
How good IS the green egg, and how bad is the learning curve to control temp of that joker?
Any good advice is welcome!
Anybody have any feedback in this area?
Best place to purchase one for a deal?
How good IS the green egg, and how bad is the learning curve to control temp of that joker?
Any good advice is welcome!