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  1. Air Fryer - gotta have or a gimmick?

    That is true. The benefit is that it takes my regular oven about 10 mins to get up to 400 degrees (interior volume to heat). It takes my air fryer about 3 minutes. Also the basket can be removed and put in the dishwasher.

  2. Air Fryer - gotta have or a gimmick?

    Good to know that it can be done.

  3. Air Fryer - gotta have or a gimmick?

    The instruction manual that came with mine specifically stated not to use a wet batter. It says a light spray of oil. I also dip wings, chicken, meat, etc. in a sauce that gets baked on. It’s an oven not a deep fryer.

  4. Air Fryer - gotta have or a gimmick?

    I agree with this but the smaller “air fryer” heats up a lot faster. Unless we are cooking for a crowd, the air fryer is a much quicker bet for a family of four. The air fryer has the food ready to eat before the oven has preheated.

  5. Air Fryer - gotta have or a gimmick?

    We have one and use it 3-5 times a week. “Air frying” is just a gimmick rebrand of convection baking. These things are mini convection ovens but with less volume than a normal oven, they heat much more quickly. We like to cook bacon in ours among other things. As someone else said - smoker...
  6.

    Are you ready for this? CROW!

    did you just assume my preference? i’m captains wafers all day every day.

  7. friday night dinner?

    I am a firm believer that venison is the ultimate meal. Free range, organic (depending on how much corn they ate in front of your stand before the bang), lean, and healthy. I am not much of a trophy hunter, but I rise at 5am in a cold November morning because I believe venison to be healthier...

  8. friday night dinner?

    Should go full in on the meatballs and sauce and lose the noodles...because carbs and stuff
  9.

    you try it first.........

    Not a condiment but rather, first aid:

  10. What is your favorite Hot Sauce?

    Lol...this stuff will burn you from end-to-end...lips to sphincter and everything in between. I consider daves to be more of a test of manhood rather than a true flavoring of food. For casual dining experiences, I prefer Louisiana Hot Sauce. Spicier than Texas Pete but without the over-bearing...
  11.

    Delivery pizza should be outlawed.

    You want to outlaw my ability to be a disgusting, lazy, fat ***?!?!?!? You're a communist!!!!
  12.

    Chicago style hotdogs...

    This...I eat lunch here from time-to-time. Some of my coworkers who've spent significant time in Chicago like this place too.
  13.

    Oh quail yeah ;0)

    Nice covey. Right in the fryer. By the way, I call fowl on bad puns.
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