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  1.

    Whatever happened to the old school ribeye....

    Buy an 1/2 or an entire cow. Tell the butcher exactly how you’d like it. @Old sxs
  2.

    Meat Thermometers anyone had better luck

    This is the ‘Meater’ it charges in its box. try this
  3.

    Meat Thermometers anyone had better luck

    I have a ‘MEATER’ hooks up with wifi to your cell phone. Constant temperature reading inside the meat on the grill. It is very accurate and tells you when to remove from grill so it can coast to the desired temperature and how long to let it rest. I stopped using it when I switched to Sous...
  4.

    How often do you see double yolks?

    When I buy the extra large eggs, double yokes are common.
  5.

    Beautiful amanita mushrooms after the rain...

    You really ought to follow the link and read the article.
  6.

    Beautiful amanita mushrooms after the rain...

    https://www.bayareamushrooms.org/education/further_reflections_amanita_muscaria.html Amanita muscaria is not poisonous in the sense that it can kill you. It is poisonous in the sense that if not parboiled in plentiful water (the “toxins” are water soluble), then raw or undercooked mushrooms...

  7. Meat slicers

    I bought an older one. it was such a PIA to clean I only used it once. If anybody wants it make any offer

  8. recommended air fryer

    I did some research when a family member asked for one. They regularly cook for 3 people. The Emeril Lagasse 8 qt which is also a pressure cooker, was the highest rated so that was my choice. Apparently it works better than the 6qt. They love it and use it frequently. I did have to buy an...
  9.

    Jalapeño Review

    They only burn twice

  10. Your favorite butt rub?

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