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i was tryin be PC and not use that wordThems aint no cornbread....thems ho cakes!
I salt and pepper, with a touch of garlic, then allow them to get to room temp before the i put them on. 6 mins flip, 6mins flip, 3 min, 3 mins. Then check temp for medium rare.I’ll try them that way. I’ve never used avocado before. Do you not marinate yours or just seasoned them?
Done some chicken bites from beasts marinated in Dale’s and Italian Dressing, grilled bell peppers, onions. Topped with provolone cheese and Italian dressing. Toasted butter bread.
Great dinner at the lake. Followed by a beautiful sunset.View attachment 6155419View attachment 6155420View attachment 6155421View attachment 6155422View attachment 6155435View attachment 6155436View attachment 6155437View attachment 6155438 I’m
I was startin to think I was the only one that did that.....best marinate there is IMO.Done some chicken bites from beasts marinated in Dale’s and Italian Dressing, grilled bell peppers, onions.
Yes sir in a lot of meats. Ribeyes are so good marinated like that also.I was startin to think I was the only one that did that.....best marinate there is IMO.
Ever had Dove breasts with it?....YUMMM
Duck alsoI was startin to think I was the only one that did that.....best marinate there is IMO.
Ever had Dove breasts with it?....YUMMM
Ribeyes are the king of steaks....F you if you think otherwise.Yes sir in a lot of meats. Ribeyes are so good marinated like that also.