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**What is American food?**

America is too large to not have regional specific cuisine.

Here are some to start.
South East: Stewed, Sautéed and Braised Vegetables. Ham, Fried Chicken and Fish. BISCUITS, Cornbread
NorthEast: Baked Beans, Turkey and Dressing, Cranberry Sauce, Clam Chowder, Reuben Sandwiches, Crab Cakes
Southwest: Chile con Carne, Chile con Queso, King Ranch chicken/nachos, Taco Salad, Sopapillas
 
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