What do you rub on your butt?

[Sharpsburg]

Meathead’s Memphis dust from amazingribs.com. It’s a tasty recipe.

 

[Old_School]

We've been using Bad Byrons butt rub for years but I always pour it out in a bowl and add brown sugar to it.
Gives pork just a faint sweet taste, not much, just a little. Try it, you'll thank me later.......and don''t wrap it in foil either.......it's defeating the purpose of smoking!

I've never had to wrap Boston Butt in foil. I would think it would ruin the bark if you used the "Texas Crutch" method (last few hours). Just smoke it until you hit 195° internal and it should be tender and juicy.

Sent from my moto z4 using Tapatalk

 

[Cadcom]

Not sure what you have on hand friend but I like to rub mine with spicy mustard then a light coating of Bad Byron’s Butt Rub on all sides. mesquite wood chips and lump coal in the BGE.

dang now i’m hungry

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All day! Bad Byrons is awesome. I also use Mrs Rubins Black Magic in a pinch. I always use hickory but applewood sounds nice.
*Edit, shuck some corn and wrap it in foil with some butter and bad byrons sprinkled in. Throw that on until done. Its awesome.

 

[ARCman47]

Kinda hypnotic, ain't it?

Yesssuh!!!

 

[ARCman47]

Lol Bad Byron's... yall need to get out more

 

[Psilloh1]

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Damn think I had a Grand Mal seizure Watching that....

 

[ARCman47]

Damn think I had a Grand Mal seizure Watching that....

 

[calebp]

I'll fifth or sixth or wherever we are at on Bad Byron's butt rub. I smoke multiple butts at least every other week and its my go to! If I wanna treat myself, I'll use Meat Church Honey Hog Hot but tough to beat Bad Byron's for the price

 

[Gunanddoglover]

Sorry, best I could do is derail your thread....in typical ODT fashion. Good luck.

ARCman47 derailed the thread before you got here.

 

[Gunanddoglover]

Bad Byron's sounds like the way to go I'll pick some up tomorrow.