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Smoked Andouille sassage PSA

If you are anywhere near a Wilkes Meat Market (ballground, Coal Mtn and I think Gainesville) you really should try their smoked andouille. It’s ready to eat right out of the meat case and is good cold but really comes alive on the grill for a minute to warm it up. I’m about out so I need to go panic buy some more today. This and Striplings jerky and sausage is why I’m so curvy and sexy.

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Never had the Wilke’s but can vouch for Striplings. Good stuff for sure.
 
Well gee thanks, now I feel the urge to fry something..

Do it!

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