Dang DD, I can smell 'em from here!
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Hoagie is as Philly as it gets but it generally refers to a cold cut sandwich. Philly style chopped meat sandwiches are almost universally called cheesesteaks. Both use the same roll. A cheesesteak hoagie would be a cheesteak with meat placed over lettuce and tomatoes.Hoagie is a nasty Chicago version of a sub. I was raised 20 min south of Philly, please don't insult the food like that
Hoagie is a Chicago "submarine", pathetic copy of a subHoagie is as Philly as it gets but it generally refers to a cold cut sandwich. Philly style chopped meat sandwiches are almost universally called cheesesteaks. Both use the same roll. A cheesesteak hoagie would be a cheesteak with meat placed over lettuce and tomatoes.
I grew up in Philly and delivered pizza/hoagies/cheesesteaks for several Italian/Greek mom-and-pop shops while in high school. Cooked plenty of pizzas, strombolis and cheesesteaks when I was bored between deliveries.
DinkyDau - that's solid work!
Apparently, you've never had an Italian hoagie from the White House (in Atlantic City).You made a good version of a Philly, haogie conjurs up images of gas station "submarines" sealed in plastic wrappers
LOL, you're funnyApparently, you've never had an Italian hoagie from the White House (in Atlantic City).
As czub said a hoagie is the common name for a sub around Philly and South Jersey. Usually with lettuce, tomato, onions, and oil - no mayo, mustard, etc.
We don't really care what they do in Chicago. Except deep dish.