ODT Chefs - What Do You Think About This?

[Marietta tony]

Just fried some okra canned from the Mississippi farm this summer. Yum.

 

[OttoMan]

There's a lot of "heathy" oil options out there now (I bet you already know this though) . I've been mixing olive oil with blended oils a lot and everybody likes it here. Olive oil in the spray can is Awesome but it'll burn up if you're not careful. I like the ceramic stuff

We do use a lot of olive oil, but generally my wife cooks with "peanut oil". Search it, very healthful as well!!