Tularemia
Yup, that's the word actual term for rabbit fever.
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Tularemia
Because it's already f'in rancid....lolThere are stories of long hunters and settlers who drenched their corn pone in bear fat. Fat is a healthy source of calories, far more so than carbs and definitely more so than sugar. Rendered bear fat will not go rancid.
Don’t knock it til you’ve tried it.Because it's already f'in rancid....lol
I have, that's why I said it.Don’t knock it til you’ve tried it.
What I had was okay. I am sure there are quite a number of factors such as diet, the skill and care of the person dressing and rendering, who knows what else. Regardless, probably not going to be a regular menu item for most of us.I have, that's why I said it.
The guy that used it said that it always tastes that way....Maybe he's wrong.
rendered pig fat (bacon grease) keeps really well and if you are hunting wild pigs...Because it's already f'in rancid....lol
I've heard it make a excellent source of fat and keeps well.There are stories of long hunters and settlers who drenched their corn pone in bear fat. Fat is a healthy source of calories, far more so than carbs and definitely more so than sugar. Rendered bear fat will not go rancid.