Grilled KickinChicken

[NewLeaf]

Big’ole boneless chicken breastessess coated with olive oil, then the seasoning got shook on while the charcoal got right (40min) . 3-4min sear on both sides over the charcoal and 30min simmer about 6 inches from the coals. The grill was staying at about 400 degrees.

 

[NewLeaf]

Looks burnt but tastes good. And tender, have mercy haha

 

[Hayata]

View attachment 3490230View attachment 3490229

breastessess

LOLZ!

Haven't heard this term since maybe high school.

Made my day!

 

[7pt62THOR]

A brother of mine turned me on to the Kick'n chicken. Damn good stuff on grilled wings!

 

[John5757]

I haven’t seen it. Where did you pick it up?

 

[joel2000]

That’s burnt? Hell… I thought that was normal! My kinda chicken

 

[BDR1]

My version of KICKIN CHICKEN
CASEROLE DISH
VEGATABLES OF YOUR CHOICE
WHATEVER CUTS OF CHICKEN YOU LIKE( breast, tenders ,thighs, legs whatever)
LARGE BOTTLE OF FRANKS RED HOT SAUCE LAYER THE VEGGIES THEN CHICKEN THEN VEGGIES THEN CHICKEN TILL CASEROLE DISH IS FULL
POUR THE FRANKS ON TOP OF IT ALL AND COOK IN OVER AT 350 TILL THE CHICKEN IS DONE
SEEMS TO ME THE VEGGIES GET THE HEAT AND CHICKEN GETS THE FLAVOR.. y’all enjoy
THANKS NewLeaf for this thread I gotta try this

 

[Crochet556]

Good lookin chicken

 

[fattboyzz]

Scrumptious lookin grub

 

[Easyrider73]

Yum!