Finally got a Smoker

superprime

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I smoke all the time. Smoked cream cheese is pretty good. Smoked two chickens last night. I have a brisket flat going on in the morning for brisket tacos. Pork Butt is probably the easiest and most forgiving of the proteins. Did a sirloin roast this weekend that was fantastic, sliced it thin and served with chimichurri.
 

AK74U

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I love a nice Old Fashioned. One of my favorite cocktails! That sounds like a great recipe to try.

I’ve been wanting a smoker for over a year now and finally got one. Even bought the cold smoke attachment for it. Ready to put this to good use. Starting off with a smoked salsa and smoked orange simple syrup and cherries for old fashion. Blistered the vegetables and now time to smoke them. What some of your favorites?
 

thendricks

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Did an awesome smoke salmon appetizer for football Saturday and got a brisket for next time.
 

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